Kiso Lacquerware - 400 Years of Tradition and Modern Beauty

Establishment of Kiso lacquerware

Local produce born from the local climate

The history of Kiso lacquerware dates back approximately 400 years. The region is blessed with abundant forest resources, excellent water quality, and a suitable climate, as well as durable base materials. In terms of technique, the region has evolved its designs to suit the times while respecting the essence of traditional handicrafts. These efforts have been recognized and the region has been designated as an important lacquerware center.

The area has also been recognized as a first-tier traditional industry production area, and has won numerous top awards at national lacquerware exhibitions, raising its profile. In the future, the entire region will continue to make efforts to take advantage of these characteristics and raise the profile of traditional arts and crafts.

About Kiso lacquerware

Lacquerware produced using a method originating from the Kiso region of Nagano Prefecture. The base is mainly made of cypress, with katsura and horse chestnut also commonly used. Blessed with an abundance of wood and a climate suitable for lacquerwork, lacquerware known as Hirasawa lacquerware or Fukushima lacquerware (Kiso Shunkei) has been actively produced since ancient times, especially in Hirasawa (formerly Hirasawa, Narakawa Village, now Kiso Hirasawa, Shiojiri City) and Fukushima. Hirasawa lacquerware began in the Keicho era (1596-1615), and it is said that there were over 10 manufacturers by the Shoo era (1652). Kiso Hirasawa - Lacquerware Town

In Kiso, which flourished as a post town on the Nakasendo road during the Edo period, lacquerware was a popular souvenir. In Narai-juku, the "Oroku comb," which originated in Yabuhara and was well-received by travelers, gained popularity by adding gorgeous lacquer ware.

Characteristics of Kiso lacquerware

1. Timber procurement

  • Kiso lacquerware is made from wood, including the five Kiso trees and other ancient fine woods. The cold climate affects the trees in the Kiso region, causing changes in the growth and quality of the wood. An environment where suitable wood is easily available is ideal for the production of Kiso lacquerware.
  • By the way, the five trees of Kiso are remembered as "Asahi Neko". A: Asunaro, Sa: Sawara, Hi: Hinoki, Ne: Nezuko, Ko: Koyamaki

2. Climate suitable for lacquerware production: Dry environment

  • The Kiso region is at a high altitude, cool in the summer, snowy in the winter, and has a moderate humidity level for lacquer. These climatic conditions influence the production of Kiso lacquerware. The Narai River, which is a branch of the Shinano River and runs through the town, is also related to this air humidity.
  • The Kiso Valley is an area with generally cold temperatures and high air humidity (suitable for lacquer) that is ideal for drying lacquer. This is because lacquer has the property of absorbing moisture from the air humidity and hardening during the process of drying and hardening (chemical reaction).
  • < The chemical reaction that causes lacquer to harden > Lacquer does not dry by the typical evaporation of water. Instead, the enzyme "laccase" contained in lacquer is activated at a specific temperature and humidity (air humidity) and reacts with the surrounding oxygen, changing the lacquer from a liquid to a solid.

    3. Discovery of Rust Soil

    • During the Meiji period, rust soil was discovered in the Narai River basin, which when mixed with lacquer creates a very strong base. This made it possible to produce Kiso lacquerware using local materials, with a durability comparable to Wajima lacquerware.
    • The locally produced "sabi-tsuchi" clay is a material so strong that when mixed with lacquer it is described as "unbreakable even against a blade." Taking advantage of this property, a wide variety of products are produced, from practical, durable everyday lacquerware to high-end lacquerware made using highly advanced techniques.

    4. Passing on traditions and techniques

    • The climate of the Kiso region has shaped the lifestyles and artisan traditions of the local community. The cold climate is a key factor in the production of some lacquerware, and the skills and knowledge in this region have been passed down from generation to generation.
    • The combination of the climatic conditions and traditional techniques of these regions has resulted in the beautiful and durable lacquerware that is known for its quality. While the climate has influenced the products, it can also be said that unique techniques and processes have developed in response.

    Old street photos of Kiso Hirasawa, Shiojiri City

    The old townscape of Urushigo Hirasawa: Looking from Nishiyama towards Higashiyama: The red tin roofs are atmospheric, and you can see Hirasawa Station and the Central West Line, National Route 19. Far across Higashiyama is the Yokokawa Valley in Tatsuno Town, famous for its snake stones.



    The appeal of Kiso lacquerware

    Traditional Japanese beauty and functional beauty that has been loved for generations

    1. History and culture come alive

    Kiso lacquerware is one of Japan's traditional crafts, and is imbued with centuries of history and artisanal techniques. Its history is long and unique, and it is known for its beautiful designs and advanced craftsmanship. Its carved lacquer and unique lacquer application methods (such as Kiso tsuishu) give it its own unique appeal.

    Kiso lacquerware is not merely a decorative item, but is deeply rooted in Japan's food culture and lifestyle. Its durability and practicality have long made it a popular choice for everyday tableware. It is also highly regarded as a symbol of Japanese culture. While being a traditional Japanese craft, it also harmonizes with modern life. Its beauty and practicality are appealing to many people.

    2. A variety of expressions created by unique techniques

    The greatest feature of Kiso lacquerware is its diverse techniques.

    • Kiso Shunkei Lacquer: Produced in 1975, lacquer is rubbed into the wood, creating a transparent finish that brings out the warmth and beautiful grain of the wood.
    • Kiso Tsuishu: Unique patterns are created by grinding down multiple layers of lacquer.
    • Colored lacquer: Geometric patterns are painted with colored lacquer and then polished to create a vivid, deep luster.
    Thanks to these techniques, Kiso lacquerware not only adds color to the dining table, but also gives a rich look to the living space. The three techniques have been designated as traditional crafts by the Ministry of Economy, Trade and Industry, and in 1991, the tools and products used in the production were designated as Important Tangible Folk Cultural Properties by the country, and in 2006, Kiso Hirasawa in Shiojiri City was designated as an Important Preservation District for Groups of Traditional Buildings.

    3. Lacquerware that fits into your daily life

    Due to its durability and practicality, it has long been loved as tableware for everyday use. It is also highly functional, as it can be safely used to put hot things in it and can keep cold things cold. In recent years, its beautiful design has been reevaluated, and it is attracting attention as an item that harmonizes with modern lifestyles.

    4. Outstanding technology and quality

    Each piece is carefully crafted by artisans with many years of experience. From the selection of materials to the finishing touches, the craftsmanship and passion of these uncompromising artisans produce high-quality lacquerware.

    5. Inheriting traditions and creating new value

    While preserving tradition, we are always pursuing new possibilities. The future of Kiso lacquerware is limitless, with designs that meet modern needs and combinations with new materials.

    6. Rich time and space

    Living with lacquerware enriches your daily dining table and creates special moments. Its beautiful appearance gives warmth and quality to the space, leading to a richer life.

    7. Great as a gift

    Its beauty and practicality make it an ideal gift, and it will be appreciated in a variety of occasions, such as wedding gifts, housewarming gifts, and 60th birthday celebrations.

    8. Experience the charm of Kiso lacquerware

    There are many Kiso lacquerware workshops and galleries in the Kiso region, where you can actually touch the lacquerware and experience its beauty and the craftsmanship of the artisans.

    9. Kiso Lacquerware: Passing on Japan's Traditional Crafts to the Future

    Kiso lacquerware is a precious cultural heritage that conveys the beauty of traditional Japanese crafts. We aim to pass on this tradition to the future and create new value.

    10. Information about Kiso lacquerware

    Kiso Valley Japan Heritage: The original landscape of good old Japan

    Kiso lacquerware - Monument to the Southern Kisoji Road - Nakasendo
    The north entrance to the Kisoji route, a monument reading "From here to the southern Kisoji route" in Sakurazawa, Niekawa, Shiojiri City

    Snow scene in Kiso Hirasawa lacquer town

    Kiso lacquerware and snow scenery of Kiso Hirasawa

     

    The climate of Kiso Hirasawa gave birth to Kiso lacquerware.

    Establishment of Kiso lacquerware

    Kiso lacquerware and Shiojiri wine , how to choose lacquerware , comparison of lacquerware , characteristics and maintenance of lacquerware

    It would be nice to have it! By collection [General lacquerware]

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    A harmony of beauty and history. Feel the breath of Japanese tradition in lacquerware from the storehouse.

    Rare storehouse lacquerware will bring a touch of good old Japan to your space. We sell a wide range of products, from fascinating vessels and moisturizing lacquerware to easy-to-use and easy-to-handle synthetic resin products for commercial use. Products are taken out from the front of the storehouse, where you cannot go further inside, so you can look forward to what you find. Why not use them at home? It would be nice to have them❣ Enjoy looking for your favorite products.

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